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WUTD Today 8/23/2022




Seven healthy low carb grains to include in your diet | Live Science
Live Science
Quinoa is often used to add texture and nutrients to salad, while making a good side dish on its own as an alternative to rice. It can be added as a .

Depression, Anxiety, Stress Leading To Rise in Heart Disease Among Younger Population
TheHealthSite.com
Did you know mental health problems can lead to heart problems? ... adopting healthy practices, diet and others can not only improve heart health ...

4 fitness facts to fuel your workout - TODAY
TODAY
And it's possible to experience mental health benefits, including reduced anxiety and better sleep, right after a moderate-to-intense physical ...

Microbiome Musings - Dermatology Times
Dermatology Times
As dermatologists, we are really microbiome physicians managing many skin ... this purpose is inulin, a dietary fiber composed of polysaccharides, ...

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Guilt-Free Biscuits: A Step-by-Step Guide to Sweetener-Reformulated Treats

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Brain health. Promising prebiotics and probiotics combination

According to new research, the bacteria in our gut, known as gut microbiota, play an important role in brain injury and healing after a stroke. Taking particular types of prebiotics and probiotics can help with brain injury, inflammation, gut bacteria imbalances, and intestinal health. However, we still don't know whether prebiotics, probiotics, or synbiotics (a combination of both) perform best for particular conditions, or how they operate. In this study, scientists tested a new synbiotic formulation containing multiple strains of probiotics Lactobacillus reuteri UBLRu-87 Lactobacillus plantarum UBLP-40 Lactobacillus rhamnosus UBLR-58 Lactobacillus salivarius UBLS-22 Bifidobacterium breve UBBr-01 and prebiotic fructooligosaccharides (FOS)  FOS are extracted from the blue agave plant and fruits and vegetables such as bananas, onions, chicory root, garlic, asparagus, jícama, and leeks. Some grains and cereals, such as wheat and barley, also contain FOS. The Jerusalem artichoke and ...

Sweetener Reformulated Biscuits: A Step Towards Blood Glucose Control

In a recent study led by Catherine Gibbons from the University of Leeds, the effects of sweetener reformulated biscuits on appetite and endocrine responses in adults with overweight or obesity were evaluated. This study, conducted between 2021 and 2022 in England and France, sheds light on the potential benefits of substituting sucrose with sweeteners like neotame and stevia rebaudioside M (StRebM). The findings suggest that while the reformulated biscuits yielded similar appetite responses compared to sucrose-sweetened ones, they demonstrated a significant advantage in terms of post-meal insulin and glucose levels. Participants consuming biscuits with neotame and StRebM experienced lower postprandial insulin levels compared to those consuming sucrose, indicating a potential positive impact on blood glucose control. This is particularly noteworthy in the context of individuals at risk of developing type 2 diabetes. However, it's essential to acknowledge the limitations highlighted ...